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STUDENT BLOGS: Food Science Course in Italy

May 27, 2010

Category: Academics, Chemistry, Students

Food Students


Fifteen Catawba College students travelled to Italy with Dr. Mark Sabo during the Spring 2010 semester as part of the "Eating in the Arts and Sciences" honors course. They have shared their travel journals and recipes prepared during their studies in the form of blogs:


BlogSTUDENT BLOGS: Food Science Course in Italy 


PhotosPHOTOS: Food Science Course in Italy




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